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ISO 45001:2018 OCC Health & Safety Management System

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ISO 27001:2018 Info. Security Management System

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ISO 22000:2018 Food Safety Management System

11,300.00

🍲 ISO 22000:2018 – The global standard for Food Safety Management Systems (FSMS), helping organizations in the food industry ensure safe, high-quality food products by managing hazards and meeting regulatory requirements.

Required Documents : 

  • 1. Company proof ( Any – one )
  • 2. Company Address proof (Any – one)
  • 3. Sales & purchase(one copy each)
  • 4. Mobile no &Email ID
  • 5.Nature of Business (Scope)
  • 6. Food license
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Description

Description


🌐 ISO 22000:2018 Food Safety Management System 🌐

ISO 22000:2018 is an internationally recognized standard for establishing a Food Safety Management System (FSMS), providing a framework for organizations across the food chain to ensure food safety by identifying, controlling, and reducing food safety hazards. This standard is essential for organizations committed to delivering safe, high-quality food to consumers.

🍽️ Key Benefits:

  • Enhanced food safety and reduced risk of contamination 🍛
  • Regulatory compliance with food safety laws and standards 📜
  • Increased customer confidence in food products 🛒
  • Framework for continuous improvement in food safety practices 📈

Built on the Hazard Analysis and Critical Control Points (HACCP) principles, ISO 22000:2018 integrates the Plan-Do-Check-Act (PDCA) model, helping organizations to establish clear processes for risk assessment, monitoring, and control. By implementing ISO 22000:2018, food businesses can promote consumer trust and ensure the delivery of safe food products across global markets.